Low stock

Bubble Gum Flavour by Lorann's Oil

From $2.00

From $2.00
Unit price per
Sold out

Cinnamon Danish Swirl Flavour Concentrate by Capella

From $6.00

From $6.00
Unit price per
Sold out

New York Cheesecake Flavour Concentrate by Capella

From $6.00

From $6.00
Unit price per
Pralines and Cream by Lorann's Oil

From $2.00

From $2.00
Unit price per
Tart & Sweet by Flavor Apprentice

From $5.00

From $5.00
Unit price per
MCT Oil - Medium-Chain Triglyceride 60/40

From $17.00

From $17.00
Unit price per
Hawaiian Island Punch Flavour Concentrate by Flavor West

From $7.00

From $7.00
Unit price per
Eggnog Flavour by Lorann's Oil

From $2.00

From $2.00
Unit price per
Honey Flavour by Lorann's Oil

From $7.00

From $7.00
Unit price per
Lemon Flavour Concentrate by Flavor Apprentice

From $5.00

From $5.00
Unit price per
Blackberry Flavour Concentrate by Flavor Apprentice

From $5.00

From $5.00
Unit price per
Sold out

Monkey Fart Flavour Concentrate by Flavor West

From $7.00

From $7.00
Unit price per

More Recipes

No-Churn Banana Ice Cream – Just 3 Ingredients!
There’s nothing better than homemade ice cream on a hot summer day—especially when you don’t need an ice cream maker or any fancy tools. This no-churn banana ice cream recipe is super simple, creamy, and packed with nostalgic flavor thanks to banana flavouring and sweetened condensed milk.

Read more
Lemon Blueberry Sourdough Discard Loaf
Lemon and blueberry are a match made in heaven—especially in this tender, tangy loaf made with sourdough discard. It’s the kind of bake that pairs beautifully with a cup of tea on the patio. Ingredients: 1 cup sourdough discard 1...
Read more
Pineapple Coconut Sourdough Pancakes
Transport yourself to the tropics with these pineapple coconut pancakes made from sourdough discard. Light, fluffy, and bursting with island vibes, they make the perfect summer breakfast or brunch treat. Ingredients: 1/2 cup sourdough discard 1/2 cup flour 1 tsp...
Read more