Boysenberry by Flavorah
Flavorah Boysenberry delivers an exceptional tart boysenberry jam experience with blackberry-raspberry hybrid character and floral edge. The aroma presents sweet, jammy boysenberry with light tart notes and fresh berry complexity.
Opening notes reveal sweet boysenberry with subtle tartness and hybrid berry depth. The body develops into jammy territory with clean, balanced fruit character. The finish lingers with pleasant sweetness that is smooth and satisfying.
This is a uniquely potent flavor rated 8/10 that can handle percentages up to 4% without off-notes. The sophisticated profile makes it an excellent blue raz alternative with more natural depth for jams, desserts, and berry applications.
Suggested usage: 0.5-5%
Beverage Applications
For boysenberry lemonade and berry drinks, add 0.4-0.6% to base for jammy fruit character. The hybrid profile creates sophisticated beverages. For cocktails, add 3-5 drops per 100ml.
Hard seltzer producers should add 0.3-0.5% post-fermentation. Sparkling water uses 2-4 drops per 100ml.
- Lemonade: 0.4-0.6% of base
- Cocktails: 3-5 drops per 100ml
- Hard seltzer: 0.3-0.5% post-fermentation
- Smoothies: 0.4-0.6% blended
Confectionery Applications
For boysenberry jam and candy, add 0.5-0.8% to the mixture. The potent character creates rich berry confections. Can push to higher percentages for intense jam profiles.
- Jam: 0.5-0.8% in preserves
- Gummies: 0.4-0.6% in cooled mixture
- Hard candy: 0.4-0.6% at end of cook
Baking Applications
For boysenberry pies and tarts, add 0.5-0.8% by weight in filling. The jammy character creates outstanding baked goods.
Dairy and Frozen
For boysenberry ice cream and yogurt, add 0.4-0.6% to base. The hybrid character creates unique berry frozen treats.
Usage Notes
Flavorah Boysenberry is uniquely potent. For best results, start low and can go up to 4% without off-notes. Higher percentages enhance jammy intensity.
